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The Young Indian Culinary Championship 2026–27 (School Level) was successfully conducted on 28th July in the Yog Mandapam for students of Classes VI to XII. The event showcased the culinary skills, creativity, and enthusiasm of the participants, who prepared and presented a variety of delicious dishes with great confidence.The championship was a grand success under the inspiring guidance and constant encouragement of our Principal Ma’am, whose vision and support made the event truly memorable. The programme provided students with an excellent platform to showcase their culinary talent while promoting creativity, teamwork, and healthy cooking practices.